The Young Chef

Author: The Culinary Institute of America
Publisher: Houghton Mifflin Harcourt
ISBN: 0544648056
Size: 62.92 MB
Format: PDF, Docs
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Coauthored by chef-instructor (and parent) Mark Ainsworth, this book is for kids ages ten to fourteen who love to cook or who want to learn how, from the perspective of the nation’s best culinary college.

The Young Chef

Author: Culinary Institute of America
Publisher: Houghton Mifflin
ISBN: 9780470928660
Size: 26.49 MB
Format: PDF, ePub, Docs
View: 3034
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An exciting new book from The Culinary Institute of America that teaches kids to cook and think like a chef, with 100 delicious recipes, essential techniques, insider tips, fun facts, and more

Kid Chef

Author: Sonoma Press
Publisher: Sonoma Press
ISBN: 9781943451203
Size: 50.26 MB
Format: PDF, ePub
View: 7480
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Whether you're cooking with kids or empowering your child to cook family meals on their own, Kid Chef will give them the tools they need to succeed in the kitchen.

Twist It Up

Author: Jack Witherspoon
Publisher: Chronicle Books
ISBN: 0811877841
Size: 52.68 MB
Format: PDF, ePub
View: 2147
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Provides simple recipes and cooking tips that allow children to prepare basic dishes with some adult supervision.

Kids Cook 1 2 3

Author: Rozanne Gold
Publisher: Bloomsbury Publishing USA
ISBN: 1582347352
Size: 50.92 MB
Format: PDF, Docs
View: 1821
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"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress

Baking Kids Love

Author: Sur La Table
Publisher: Andrews McMeel Publishing
ISBN: 0740783459
Size: 76.62 MB
Format: PDF, Docs
View: 1217
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Full-color photographs and step-by-step instructions feature thirty receipes for baking desserts, including cookies, pies, quick and yeast breads, and cakes.