The Forager S Harvest

Author: Samuel Thayer
Publisher: Foragers Harvest
ISBN: 9780976626602
Size: 76.38 MB
Format: PDF, ePub, Docs
View: 5113
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While this is not a regional guide, it will prove most useful to readers in the eastern US and Canada, the Rocky Mountains, and the Pacific Northwest.

Nature S Garden

Author: Samuel Thayer
Publisher: Foragers Harvest
ISBN: 9780976626619
Size: 41.79 MB
Format: PDF, Mobi
View: 7007
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Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.

The Everything Guide To Foraging

Author: Vickie Shufer
Publisher: Everything Books
ISBN: 1440512760
Size: 38.26 MB
Format: PDF
View: 1239
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From the field to your table-- how to find and prepare wild foods. This is your one-stop reference for identifying and harvesting the wild fruits and vegetables that grow in fields, forests, and even on your own lawn.

Edible Wild Plants

Author: Thomas S. Elias
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402767159
Size: 49.22 MB
Format: PDF
View: 7526
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Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.

Incredible Wild Edibles

Author: Samuel Thayer
Publisher: Foragers Harvest Press
ISBN: 9780976626626
Size: 45.29 MB
Format: PDF
View: 2363
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Incredible Wild Edibles is an invitation to enjoy the best food on Earth. This guide provides complete information on 36 traditional fruits, nuts, herbs, and vegetables that have nearly disappeared from our modern diets.

The Quick Guide To Wild Edible Plants

Author: Lytton John Musselman
Publisher: JHU Press
ISBN: 1421408716
Size: 58.32 MB
Format: PDF, ePub, Docs
View: 1781
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The Quick Guide to Wild Edible Plants is a great gift for the beginning naturalist and the perfect addition to every serious forager’s library. "The book is witty and full of commonsense.

Edible Wild Plants

Author: John Kallas
Publisher: Gibbs Smith
ISBN: 1423616596
Size: 69.82 MB
Format: PDF, ePub, Docs
View: 3942
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Edible wild plants have one or more parts that can be used for food if gathered at the appropriate stage of growth and properly prepared. Edible Wild Plants includes extensive information and recipes on plants from the four categories.

The Joy Of Foraging

Author: Gary Lincoff
Publisher:
ISBN: 1592537758
Size: 58.12 MB
Format: PDF
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In The Joy of Foraging, Gary Lincoff shows you how to find fiddlehead ferns, rose hips, beach plums, bee balm, and more, whether you are foraging in the urban jungle or the wild, wild woods.

Abundantly Wild

Author: Teresa Marrone
Publisher: Adventure Publications(MN)
ISBN: 9781591930341
Size: 78.86 MB
Format: PDF, ePub, Docs
View: 2163
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Wild edibles are found almost everywhere, from parks to country lanes to city backyards. This book will help you safely harvest and enjoy wild edibles! Its 250+ recipes are delicious and easy to prepare.