Japanese Hot Pots Comforting One Pot Meals

Author: Tadashi Ono
Publisher: Ten Speed Press
ISBN: 158008981X
Size: 53.89 MB
Format: PDF, ePub, Docs
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Wholesome, delicious Japanese comfort food, hot pot cooking satisfies the universal desire for steaming, gratifying and hearty meals the whole family can enjoy. In Japanese Hot Pots, chef Tadashi Ono and food journalist Harris Salat demystify this communal eating tradition for American home cooks with belly-warming dishes from all corners of Japan. Using savory broths and healthy, easy-to-find ingredients such as seafood, poultry, greens, roots, mushrooms, and noodles, these classic one-pot dishes require minimal fuss and preparation, and no special equipment—they’re simple, fast recipes to whip up either on the stove or on a tableside portable burner, like they do in Japan.

Japanese Hot Pots

Author: Tadashi Ono
Publisher: Ten Speed Press
ISBN: 1607741318
Size: 26.57 MB
Format: PDF, Docs
View: 7657
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Chef Tadashi Ono and food journalist Harris Salat demystify this communal eating tradition for American home cooks with belly-warming dishes from all corners of Japan.

Donabe

Author: Naoko Takei Moore
Publisher: Ten Speed Press
ISBN: 1607747006
Size: 14.44 MB
Format: PDF, Mobi
View: 6346
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In Donabe, Tokyo native and cooking school instructor Naoko Takei Moore and chef Kyle Connaughton offer inspiring Japanese home-style recipes such as Sizzling Tofu and Mushrooms in Miso Sauce and Dashi-Rich Shabu-Shabu, as well as ...

The Japanese Grill

Author: Tadashi Ono
Publisher: Ten Speed Press
ISBN: 1607740664
Size: 70.84 MB
Format: PDF, Mobi
View: 6499
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Grilling has been a centerpiece of Japanese cooking for centuries, and when you taste the incredible dishes in The Japanese Grill—both contemporary and authentic—you’ll become a believer, too. From the Trade Paperback edition.

Japanese Soul Cooking

Author: Tadashi Ono
Publisher: Ten Speed Press
ISBN: 1607743531
Size: 58.67 MB
Format: PDF, ePub
View: 7545
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In Japanese Soul Cooking, Tadashi Ono and Harris Salat introduce you to this irresistible, homey style of cooking.

Takashi S Noodles

Author: Takashi Yagihashi
Publisher: Ten Speed Press
ISBN: 1607742012
Size: 39.31 MB
Format: PDF, Docs
View: 321
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Emphasizing quick-to-the-table shortcuts, the use of fresh and dried packaged noodles, and kid-friendly dishes, Takashi explains noodle nuances and explores each style's distinct regional identity.

Donburi

Author: Aki Watanabe
Publisher: Marshall Cavendish International
ISBN: 9789814398510
Size: 39.91 MB
Format: PDF
View: 4130
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Includes 50 quick and easy recipes for meat, seafood and vegetables. Features popular traditional donburi as well as new and creative recipes. Makes use of ingredients that are easily available.Suitable for cooking novices.

Tokyo Cult Recipes

Author: Maori Murota
Publisher: Allen & Unwin
ISBN: 1925268888
Size: 66.52 MB
Format: PDF, Kindle
View: 5473
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Author Maori Murota grew up in Tokyo and was inspired to write this book by her mother's cooking and memories of growing up in Tokyo, cooking at home, eating out.

Weight Watchers One Pot Cookbook

Author: Weight Watchers
Publisher: Houghton Mifflin Harcourt
ISBN: 0544188810
Size: 48.12 MB
Format: PDF, Docs
View: 2427
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Also included in this ultimate cookbook: All recipes include nutrition information and Weight Watchers PointsPlus values Extra Healthy Tips provide easy suggestions for additions to the recipes Tons of introductory information on each type ...

Kansha

Author: Elizabeth Andoh
Publisher: Ten Speed Press
ISBN: 1607743965
Size: 57.44 MB
Format: PDF, Mobi
View: 6833
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Stunning images by award-winning photographer Leigh Beisch complete Kansha, a pioneering volume sure to inspire as it instructs. From the Hardcover edition.