Edible Wild Plants

Author: Thomas S. Elias
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402767159
Size: 63.88 MB
Format: PDF, ePub, Docs
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Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.

Eating Wildly

Author: Ava Chin
Publisher: Simon and Schuster
ISBN: 1451656203
Size: 12.58 MB
Format: PDF, ePub, Mobi
View: 7478
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Wild Urban Plants of the Northeast: A Field Guide. Ithaca, NY: Cornell University
Press, 2010. Elias, Thomas, and Peter Dykeman. Edible Wild Plants: A North
American Field Guide to Over 200 Natural Foods. New York, NY: Sterling, 2009.
Foster, Steven, and James Duke. Peterson Field Guides Eastern/Central
Medicinal Plants and Herbs. Boston, MA: Houghton Mifflin, 2000. Gibbons, Euell.
Stalking the Wild Asparagus, Field Guide Edition. New York: David Mackey
Company, 1970.

North American Cornucopia

Author: Ernest Small
Publisher: CRC Press
ISBN: 1466585943
Size: 17.28 MB
Format: PDF, Mobi
View: 7364
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Viking Studio Books, New York, NY. pp. 288. Brill, S. 2002. The wild vegetarian
cookbook. A forager's culinary guide (in the field or in the supermarket) to
preparing and savoring wild (and not so wild) natural foods. Harvard Common
Press, Boston, MA. pp. 500. Brill, S., and Dean, E. 2002. Identifying and
harvesting edible and medicinal plants in wild (and not so wild) places.
HarperCollins, New York, NY. pp. 317. Brown, T. 1985. Tom Brown's guide to
wild edible and medicinal plants.

The Prepper S Guide To Foraging

Author: David Nash
Publisher: Skyhorse Publishing, Inc.
ISBN: 1634508424
Size: 23.89 MB
Format: PDF, ePub
View: 1342
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Peterson Field Guides • A Field Guide to Edible Wild Plants: Eastern and Central
North America by Lee Allen Peterson • Peterson Field Guide to Medicinal Plants
and Herbs of Eastern and Central North America, Third Edition by Steven Foster
... Guide to Wild Edible and Medicinal Plants (Field Guide) by Tom Brown Jr. •
The Illustrated Guide to Edible Wild Plants by US Department of the Army • Edible
Wild Plants: A North American Field Guide to Over 200 Natural Foods by Thomas

Edible Medicinal And Non Medicinal Plants

Author: T. K. Lim
Publisher: Springer Science & Business Media
ISBN: 9400773951
Size: 12.23 MB
Format: PDF, Docs
View: 7296
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Elias TS, Dykeman PA (2009) Edible wild plants: a North American field guide to
over 200 natural foods. Sterling Publishing Company, Inc, New York, 286pp
Evans DE, Rothnie NE, Palmer MV, Burke DG, Sang JP, Knox RB, Williams EG,
Hilliard EP, Salisbury PA (1987) Comparative analysis of fatty acids in pollen and
seed of rapeseed. Phytochemistry 26: 1895–1897 Facciola S (1990) Cornucopia:
a source book of edible plants. Kampong Publication, Vista, 677pp Falzari LM, ...

American Horticulturist

Size: 77.96 MB
Format: PDF
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144 pp.. o'/a x 9'A illus., $18.95 FIELD GUIDE TO NORTH AMERICAN EDIBLE
WILD PLANTS Thomas S. Elias and Peter A. Dykeman Now you can find food in
the wilds almost as easily as in the supermarket. This practical aid explains how
to identify, harvest, and prepare over 200 indigenous plants in every region of the
U.S. and Canada. Plant evolution, plant uses by Indians, poisonous plants, and
differing tastes are just a few of the areas covered in this fully illustrated, all-
season ...

Guide To Information Sources In The Botanical Sciences

Author: Elisabeth B. Davis
ISBN: 9780872874398
Size: 51.39 MB
Format: PDF
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ISBN 0849336309. This catalog discusses over 365 species of folk medicinal
herbs whose safety is, or has been, in question by various federal agencies. ...
Tables include information on (1) medicinal herbs: toxicity ranking and price list; (
2) toxin distribution in the plant genera; (3) higher plant genera toxins; (4)
pharmacologically active phylochemicals; and (5) analyses of conventional plant
foods. There is an extensive ... Field Guide to North American Edible Wild Plants.
New York: ...

Outdoor America

Size: 50.57 MB
Format: PDF, ePub, Mobi
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It is three invaluable books in one — a field guide to many freshwater species; a
book of angling techniques; and a first-rate cookbook with over 180 tasty recipes.
"Very informative. '— Library Journal. $24.95 HELD GUIDE TO NORTH
AMERICAN EDIBLE WILD PLANTS By Thomas S. Bias and Peter A. Dykeman
Find out how to identify, harvest, and prepare over 200 indigenous plants found
in every region of the U.S. and Canada. "Very practical and well thought out."—
American ...

Nature Canada

Size: 75.13 MB
Format: PDF, Mobi
View: 7253
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... an invaluable guide to cross-country and alpine touring techniques, clothes,
boots, waxes and accessories, tour planning, shelter, food selection, snow
hazards, first aid and evacuation $ 6.25 $ 6.95 THE EDIBLE WILD A complete
cookbook and guide to edible wild plants in Canada and North America -
Berglund & Bolsby Designed primarily for those who have never used wild plants
for food and whose knowledge of these plants is small. Included in the book are
over 50 wild plants ...