Edible Wild Plants

Author: Thomas S. Elias
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402767159
Size: 25.31 MB
Format: PDF, Docs
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Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.

Eating Wildly

Author: Ava Chin
Publisher: Simon and Schuster
ISBN: 1451656203
Size: 77.89 MB
Format: PDF, ePub, Mobi
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Wild Urban Plants of the Northeast: A Field Guide. Ithaca, NY: Cornell University
Press, 2010. Elias, Thomas, and Peter Dykeman. Edible Wild Plants: A North
American Field Guide to Over 200 Natural Foods. New York, NY: Sterling, 2009.
Foster, Steven, and James Duke. Peterson Field Guides Eastern/Central
Medicinal Plants and Herbs. Boston, MA: Houghton Mifflin, 2000. Gibbons, Euell.
Stalking the Wild Asparagus, Field Guide Edition. New York: David Mackey
Company, 1970.

North American Cornucopia

Author: Ernest Small
Publisher: CRC Press
ISBN: 1466585943
Size: 70.92 MB
Format: PDF, Docs
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Viking Studio Books, New York, NY. pp. 288. Brill, S. 2002. The wild vegetarian
cookbook. A forager's culinary guide (in the field or in the supermarket) to
preparing and savoring wild (and not so wild) natural foods. Harvard Common
Press, Boston, MA. pp. 500. Brill, S., and Dean, E. 2002. Identifying and
harvesting edible and medicinal plants in wild (and not so wild) places.
HarperCollins, New York, NY. pp. 317. Brown, T. 1985. Tom Brown's guide to
wild edible and medicinal plants.

The Prepper S Guide To Foraging

Author: David Nash
Publisher: Skyhorse Publishing, Inc.
ISBN: 1634508424
Size: 53.44 MB
Format: PDF, ePub
View: 1982
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Peterson Field Guides • A Field Guide to Edible Wild Plants: Eastern and Central
North America by Lee Allen Peterson • Peterson Field Guide to Medicinal Plants
and Herbs of Eastern and Central North America, Third Edition by Steven Foster
... Guide to Wild Edible and Medicinal Plants (Field Guide) by Tom Brown Jr. •
The Illustrated Guide to Edible Wild Plants by US Department of the Army • Edible
Wild Plants: A North American Field Guide to Over 200 Natural Foods by Thomas

Edible Medicinal And Non Medicinal Plants

Author: T. K. Lim
Publisher: Springer Science & Business Media
ISBN: 9400773951
Size: 71.22 MB
Format: PDF, Docs
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Elias TS, Dykeman PA (2009) Edible wild plants: a North American field guide to
over 200 natural foods. Sterling Publishing Company, Inc, New York, 286pp
Evans DE, Rothnie NE, Palmer MV, Burke DG, Sang JP, Knox RB, Williams EG,
Hilliard EP, Salisbury PA (1987) Comparative analysis of fatty acids in pollen and
seed of rapeseed. Phytochemistry 26: 1895–1897 Facciola S (1990) Cornucopia:
a source book of edible plants. Kampong Publication, Vista, 677pp Falzari LM, ...